Learn Pasta from the Master! Local, Michelin-trained Chef Ryan Zuvich, of Hilltop and La Stella fame, will teach our March Guest Chef class. Ryan will enthrall and inspire us with 3 different pasta styles and their flavour-rich accompanying stuffing and sauces. Ryan brings a wealth of award winning global knowledge to the STIR Cooking Class series.
*Each course will have an appropriate wine pairing.