Kombucha Workshops

Would you like to learn how to make your own kombucha?  Get a group of friends together and discover the complete kombucha process, its unique nutritional benefits and why fermented foods and drinks deserve a regular place in your diet.

What is Kombucha?
Kombucha is a fermented tea, rich in probiotics and beneficial enzymes.  This ancient drink is thought to have many health benefits: digestive aid, immunity booster and detoxification enhancer.

In the workshop you will learn about the health benefits of kombucha, sample different batches, and go home with your own kombucha kit.

Kit includes:

• 1.9 litre jar

• SCOBY

• starter tea

• tea bags

• coffee filter

Groups must be minimum of 6 people.   Prices begin at $50/person.

This workshop is taught by Kelli Etheridge, Registered Holistic Nutritionist.  Kelli has been making kombucha for 3 years and is passionate about fermentation.   Workshop takes place in Lantzville, BC.