Culinary Celebration of Mexico – Cooking Class

This class is SOLD OUT.  Please email info@stircookingschool.ca to be placed on a waiting list for another Mexican cooking class.

Wednesday February 4th, 6-9pm at Costin Hall, Lantzville

Delve into the world of Mexican cuisine in this hands-on cooking class.  We will explore the rich, aromatic flavours of Mexican food featuring authentic ingredients.

On the menu:
Chicken Mole/Vegetarian Mole
Mexican Street Salad
Sides/Sauces:  Refried Beans, Chipotle Sauce, Guacamole
Pineapple Flan

Come hungry! We enjoy our culinary creations at the end of class.
Class Cost:  $75/person

Take Home:  refried beans and chipotle sauce

Culinary Celebration of Mexico – Cooking Class

Delve into the world of Mexican cuisine in this hands-on cooking class.  We will explore the rich, aromatic flavours of Mexican food featuring authentic ingredients.

On the menu:
Chicken Mole/Vegetarian Mole
Mexican Street Salad
Sides/Sauces:  Refried Beans, Chipotle Sauce, Guacamole
Mexican Wedding Cookies

Come hungry! We enjoy our culinary creations at the end of class.
Class Cost:  $75/person

May 6, 6-9pm

Take Home:  mole poblano sauce and chipotle sauce

Email info@stircookingschool.ca to register

Black Bean Bonanza

BLACK BEAN BONANZA

Wednesday, February 19th, 6-10pm

  • Learn to cook with this versatile bean and take home a 3 course dinner!
  • Class cost  $84.00 ($60.00 class fee, plus $24 for ingredients/take home 3-course meal for 4)