Kombucha is a fermented tea, rich in probiotics and beneficial enzymes. This ancient drink is thought to have many health benefits:
digestive aid, immunity booster and detoxification enhancer.
Learn about the health benefits of kombucha, sample different batches, and go home with your own SCOBY and tea to start your own batch of
kombucha. We will also be exploring how to use kombucha in the kitchen; we will sample a variety of kombucha culinary creations.
Register for the Kombucha Workshop